Dining


 
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The Nexus of World-Class Cuisine & Exceptional Service

The Pirate's Den epitomizes world-class dining and service with a family-friendly ambiance. Members are invited to dine indoors or alfresco while taking in captivating riverfront views and savoring superb culinary creations from the kitchen of Executive Chef Stephen Bechan. Featuring a wide variety of cuisine ranging from hand-cut steaks complemented by locally sourced produce to seafood delivered daily and paired with select wines from the Club’s collection, the dining experience at FYC is simply unforgettable.

 

Menus

 

Complimentary Kids Meals (4 and Under)

Children 1-4 eat free from a selected menu. Adults must purchase a dinner. Limited to FYC members and valid when dining in Pirates Den or Pirates Den Terrace. Beverages Not Included.

 

Nightly Dining Specials

Tuesday
Half Price bottles of select wines
Wednesday
Famous Fried Chicken
Thursday
Football Night in the Bar!
Friday
Fried Shrimp
Saturday
Surf 'N Turf
Sunday
FYC Brunch Buffet
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